Taste receptor type 2 member 5 (T2R5)
1_MLSAG 6_ LGLLM 11_ LVAVV 16_ EFLIG 21_ LIGNG 26_ SLVVW 31_ SFREW 36_ IRKFN 41_ WSSYN 46_ LIILG 51_ LAGCR 56_ FLLQW 61_ LIILD 66_ LSLFP 71_ LFQSS 76_ RWLRY 81_ LSIFW 86_ VLVSQ 91_ ASLWF 96_ ATFLS 101_ VFYCK 106_ KITTF 111_ DRPAY 116_ LWLKQ 121_ RAYNL 126_ SLWCL 131_ LGYFI 136_ INLLL 141_ TVQIG 146_ LTFYH 151_ PPQGN 156_ SSIRY 161_ PFESW 166_ QYLYA 171_ FQLNS 176_ GSYLP 181_ LVVFL 186_ VSSGM 191_ LIVSL 196_ YTHHK 201_ KMKVH 206_ SAGRR 211_ DVRAK 216_ AHITA 221_ LKSLG 226_ CFLLL 231_ HLVYI 236_ MASPF 241_ SITSK 246_ TYPPD 251_ LTSVF 256_ IWETL 261_ MAAYP 266_ SLHSL 271_ ILIMG 276_ IPRVK 281_ QTCQK 286_ ILWKT 291_VCARR
1: Receptor that may play a role in the perception of bitterness and is gustducin-linked. May play a role in sensing the chemical composition of the gastrointestinal content. The activity of this receptor may stimulate alpha gustducin, mediate PLC-beta-2 activation and lead to the gating of TRPM5